Hello everybody! We are international team from Tbilisi, Georgia (Caucasus School of Journalism and Media Management of GIPA) Here you can listen to our radio PILOT, where we talk about food safety, history and popular Georgian dish KHACHAPURI Team Georgia – PILOT Radio program by: Said Babazade, Sopho Apriamashvili, Anna … Continue reading
Category Archives: Pilots 18-19
Everything you need to know about Finnish school meals
Credits Hosts: Vilma Leppikangas and Tony Pietilä Reporters: Kata-Riina Heinonen-Tricarico, Vilma Leppikangas and Ronja Määttä Themes: Ronja Määttä Fotos: Marita Waenerberg Producer: Marita Waenerberg To learn a bit more about us, watch the video below. We are looking forward … Continue reading
Belgium: a small country with world-famous delicacies
Hello, everyone! We’re Kasia, Loïc and Lenita. We’d like to introduce you to our most famous Belgian delicacies: fries and chocolate! Does the idea of crispy fries and warming chocolate already make your mouth water? Be sure to listen to our pilot. Smakelijk or bon appétit! Want to know more … Continue reading
Spanish Team!
Hello! გამარჯობა! Hola! We are the Spanish team and in the following video we introduce ourselves a little for you guys to know us a bit better (including our moms) before our radio adventure starts. We are only one week way from our radio adventure in Georgia and we wanted to share with you a … Continue reading
Team Vienna – Austria – Tafelspitz Tradition
Immerse yourself in the Viennese Cuisine. Follow us on our journey through Viennese specialities since the 15th century until today. Hungry already? Enjoy your meal: What the meat? – Viennese Tafelspitz –famous speciality from the 15th century till today. A feature by Hanna Atzwanger, Veronika Hribernik, Julia Pabst, Miriam … Continue reading